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Early Summer 2006
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The Nutritionist's Notebook
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Dear Margaret,
Welcome to the latest issue of our e-newsletter,
designed
to bring you articles of seasonal interest, book and
product
reviews, and recipes. We hope this mailing
will
inspire you to live long, live well, live nutrition!
-Maggie Davis
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Inspirations from Italy |
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by Maggie Davis
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Just back from Italy, I'm writing this even before my luggage
has arrived on Cape Cod. Once again, I've learned lessons from
my travels in Italy about the simplicity of great food and the
joy of savoring simple, fresh food...
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Earth Boxes |
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by Maggie Davis
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Imagine stepping out your back door and cutting fresh herbs to
garnish your dinner plate or season a soup. Heres a convenient
no-fuss way to grow a few herbs or vegetables at home...
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Sauced Tilapia |
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(adapted from the American Tilapia Association)
Tilapia is affordable, widely available in markets and quick to
cook. The marinade can be assembled the day or morning
before cooking. There's no excuse for not eating more fish
when it's this easy and inexpensive...
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Send us your questions, comments & stories |
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Would you like to share your experiences and inspire others?
We would love to hear about your progress and
successes in
achieving your nutrition and health goals. We would
also he
happy to answer your questions and to hear your
suggestions
for future issues.
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Visit us Online! |
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Read about all our unique nutrition & health services
We provide our patients with an individualized
approach to meeting their nutritional needs. Whether
you are interested in maintaining your good health or
have a medical condition, we can develop a plan that
meets your unique needs...
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Contact Information:
phone:
508-896-9080
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